Billy Goat Diner
Our kitchen is a Nut free facility. We make a large portion of our food in house all of our buns and sweets are baked right in the chalet.
New Menu & Processes
Our cafeteria will be open and the menu will be condensed for efficiency.
A mask or face covering will be required inside our chalet. Masks / face coverings may be removed when sitting at a table. (Persons with a valid exemption or ≤ 2 years of age will not be required to wear a mask or face covering)
You now have the option to pre-order your food for a set pickup time so you can maximize you time out on the slopes!
Once you have ordered your food, please find a table to sit at and wait for your name be called so you can pickup your food. If there are no tables available, please respect others and wait at an appropriate distance from the counter and tables. If you have pre-ordered your food, please go to the pickup counter at the appropriate time.
Enjoy The Chalet
Guests who are not “playing on the snow” are welcome to come enjoy the cafeteria. Tables in the lounge and cafeteria have been spaced out in accordance with government regulations. Please do NOT move tables around. Table capacity is 6 people. Please do not move from table to table or combine groups from outside your family/cohort.
Tables have a laminated card to indicate if they are clean or require cleaning. Please sit only at tables that indicate “Clean” and turn the card to “Requires Cleaning” as soon as you sit down.
There are additional tables on the deck with heat lamps to make the areas more comfortable.
You are welcome to bring lawn chairs and use them to eat outside or you may choose to eat in your vehicle,
Please use the appropriate entrance and exit doors when entering and exiting the chalet.
Please follow the directional arrows and signage in the Guest Services / Washroom areas. The area by the west entrance and lockers is reserved for clubs (Snow Squad, Freeriders, etc.)